Skillet Culinary Definition. A small kettle or pot usually having three or four often long feet and used for cooking on the hearth. a skillet, also known as a frying pan, is a versatile and indispensable cookware essential in any kitchen. A skillet is a type of pan that is used to cook many types of food. noun [ c ] us / ˈskɪl·ɪt / add to word list. It is typically made of cast iron or. What is a skillet and how is it used? A skillet has a larger and deeper surface than the typical. (definition of skillet from the cambridge academic content dictionary ©. what is a skillet? cooking methods & kitchen tips.
from www.collinsdictionary.com
A skillet has a larger and deeper surface than the typical. A small kettle or pot usually having three or four often long feet and used for cooking on the hearth. noun [ c ] us / ˈskɪl·ɪt / add to word list. (definition of skillet from the cambridge academic content dictionary ©. What is a skillet and how is it used? cooking methods & kitchen tips. a skillet, also known as a frying pan, is a versatile and indispensable cookware essential in any kitchen. what is a skillet? A skillet is a type of pan that is used to cook many types of food. It is typically made of cast iron or.
Skillet definition and meaning Collins English Dictionary
Skillet Culinary Definition A skillet is a type of pan that is used to cook many types of food. A small kettle or pot usually having three or four often long feet and used for cooking on the hearth. (definition of skillet from the cambridge academic content dictionary ©. cooking methods & kitchen tips. It is typically made of cast iron or. What is a skillet and how is it used? a skillet, also known as a frying pan, is a versatile and indispensable cookware essential in any kitchen. noun [ c ] us / ˈskɪl·ɪt / add to word list. what is a skillet? A skillet is a type of pan that is used to cook many types of food. A skillet has a larger and deeper surface than the typical.